Unwrap - Le Classico (Choco Rolls)

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Unwrap Happiness curates exquisite confections that honor India’s rich culinary heritage with a refined global twist. From handpicked ingredients to artful packaging, every hamper is a luxurious expression of taste, tradition, and thoughtfulness—perfect for festive moments, corporate elegance, or personal indulgence.



Manufacturing Process: Le Classico Choco Rolls

  1. Ingredient Preparation

    • High-quality ingredients like refined wheat flour, cocoa powder, butter, and sugar are precisely measured.

    • Cocoa paste and chocolate compounds are melted and tempered to ensure smooth texture.

  2. Dough Mixing

    • A rich, soft dough is created by blending flour, fats, sugar, and a chocolate essence base.

    • The dough is aerated slightly to maintain a soft bite post-baking.

  3. Sheeting & Rolling

    • The dough is sheeted to a uniform thickness and filled with luscious chocolate crème or ganache.

    • Rolled carefully into classic Swiss-roll style cylinders or spiral forms.

  4. Baking

    • Rolls are baked at optimal temperature to maintain softness while ensuring stability and shelf life.

    • Cooling is done on a conveyor belt to avoid condensation inside the packaging.

  5. Coating (Optional)

  6. Packaging

    • Individually wrapped using moisture-proof packaging to preserve freshness and prevent melting.

    • Final boxes are quality-checked, batch-coded, and sealed for shipment.

Key Ingredients

  • Refined Wheat Flour (Maida)

  • Sugar

  • Cocoa Powder

  • Chocolate Compound or Coverture

  • Butter or Vegetable Fat

  • Milk Solids

  • Emulsifiers (e.g., lecithin)

  • Natural & Artificial Flavors (vanilla, cocoa)

  • Baking Powder / Baking Soda

  • Salt

  • Preservatives (as per shelf-life requirements)

Available & Suggested Flavors

  1. Classic Choco Fudge

  2. Hazelnut Delight

    • Chocolate roll with a smooth hazelnut cocoa filling.

  3. Mocha Swirl

  4. Dark Fantasy

    • Intense dark chocolate sponge with bitter-sweet ganache.

  5. Choco Orange Zest

    • Chocolate sponge paired with a citrusy orange filling.

  6. Almond Crunch

    • Filled with almond praline paste and bits of roasted almonds.

  7. Berry Cocoa Bliss (seasonal)


For More Details:: https//www.unwraphappiness.in/

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