Unwrap - Almond Sticks

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Every Unwrap Happiness hamper is a handpicked celebration — a token of love, warmth, and tradition. We combine India’s rich heritage of sweets with premium global flavors to create gifts that leave a lasting impression.

Whether you're looking to surprise someone special, elevate your corporate gifting, or sweeten a festive moment, our beautifully packed assortments are made to delight — inside and out.

Manufacturing Process of Almond Sticks

1. Ingredient Preparation

   • Almonds are roasted to enhance flavor and crunch.

   • Chocolate compound or couverture is tempered to achieve the perfect glossy finish and snap.

   • Base dough (if wafer or biscuit sticks are used) is prepared and shaped into stick forms.

2. Shaping the Stick Base

   • Depending on the product type, almond sticks may be:

     • Pure chocolate molded into sticks with almonds.

     • Biscuit or wafer sticks coated with almonds and chocolate.

   • Biscuit or wafer sticks are extruded, baked, and cooled if used as the base.

3. Coating

   • The stick base is passed through a chocolate enrobing machine where it's coated with chocolate.

   • Roasted almond pieces are added either:

     • Mixed into the chocolate before coating, or

     • Sprinkled manually or mechanically onto the wet chocolate coating.

4. Cooling and Setting

   • The sticks go through a cooling tunnel to let the chocolate and almonds set properly.

5. Packaging

   • Once set, almond sticks are individually flow-wrapped or packed in boxes, ensuring protection from humidity and breakage.

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 Core Ingredients

• Roasted Almonds

• Chocolate Compound or Couverture Chocolate (milk, dark, or white)

• Optional:

  • Wafer or Biscuit Base

  • Sugar

  • Cocoa Mass

  • Cocoa Butter

  • Emulsifiers (like lecithin)

  • Milk solids (for milk chocolate versions)

  • Vanilla or other flavoring agents

  • Vegetable oil or cocoa butter substitute (in compound chocolate)

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Popular Flavor Variants

1. Classic Milk Chocolate Almond Sticks

   • Creamy and sweet with roasted almond crunch.

2. Dark Chocolate Almond Sticks

   • Rich and slightly bitter chocolate that complements nutty almond notes.

3. White Chocolate Almond Sticks

   • Smooth and sweet with a milky profile, great for contrast with roasted almonds.

4. Caramel Almond Sticks

   • Chocolate with caramel-infused coating or a thin caramel layer under the chocolate.

5. Spiced Almond Sticks

   • Infused with cinnamon, cardamom, or nutmeg for a festive twist.

6. Coffee Almond Sticks

   • Enhanced with espresso or mocha flavor, ideal for coffee lovers.

7. Sea Salt Almond Sticks

   • Chocolate and almond with a sprinkle of sea salt for a sweet-salty profile.

8. Orange or Berry-Infused Almond Sticks

• Chocolate flavored with orange zest or berry essence adds a fruity dimension.

For More Details: https://www.unwraphappiness.in/