Unwrap - Choco Roche

 Gift Hampers| Chocolate Gift Hampers| Cookies Gift Hampers| Dry Fruits Hampers| Wedding Gift Hampers| Festival Gift Hampers| Wafer Sticks| Snacks Gift Hampers| Customized Gifts| Premium Herbal Teas 

At Unwrap Happiness, every treat tells a story — of love, tradition, and celebration. We bring the warmth of Indian flavors and the joy of thoughtful gifting into every bite. Using the finest ingredients and heartfelt craftsmanship, we create moments that linger long after the package is opened. Whether you're sending love, gratitude, or festive cheer, our hampers say it beautifully.

Manufacturing Process of Choco Roche (Ferrero Rocher Style)

1. Core Formation (Hazelnut Center)

   • Whole roasted hazelnuts are selected and placed as the center.

2. Chocolate Cream Enrobing

   • A creamy chocolate-hazelnut ganache or praline is made by mixing cocoa, sugar, milk powder, and hazelnut paste.

   • This cream encases the hazelnut, forming a round truffle-like filling.

3. Wafer Shell Coating

   • The cream-covered center is enclosed in a thin, crisp wheat-based wafer shell, usually spherical.

4. First Chocolate Coating

   • The wafer ball is dipped in milk chocolate, forming the first chocolate layer.

5. Nut and Chocolate Coating

   • The chocolate-coated ball is rolled in crushed hazelnuts and re-coated with chocolate to adhere the pieces.

6. Cooling and Setting

   • The chocolates are cooled in controlled temperatures to set the coating and ensure a glossy finish.

7. Wrapping

   • Each piece is wrapped in gold foil or another luxury-style wrapping for presentation and freshness.

Key Ingredients

• Core: Whole roasted hazelnuts

• Filling: Hazelnut paste, cocoa, sugar, milk powder, palm oil or butter

• Wafer: Wheat flour, leavening agents, salt, emulsifiers

• Coating: Milk chocolate (sugar, cocoa butter, cocoa mass, milk), crushed hazelnuts, emulsifiers like lecithin

• Preservatives & Flavorings: Vanillin, natural flavors

---

Popular Flavor Variants

1. Classic Milk Chocolate Hazelnut

   • Standard variant with milk chocolate, hazelnuts, and creamy filling

2. Dark Chocolate (Noir/Rondnoir)

• Dark chocolate coating and filling with a rich cocoa profile

3. White Chocolate (Raffaello-Inspired)

   • White chocolate with almond or coconut flakes (though not called "Rocher," it's from the same brand line)

4. Coconut

   • Often features coconut cream, white chocolate, and coconut flakes

5. Pistachio

   • Pistachio cream center, often with white or milk chocolate coating

6. Salted Caramel

• Caramelized hazelnut filling with a hint of sea salt and milk chocolate coating

For More Details: https://www.unwraphappiness.in/